Güeyu Mar
Gueyu Mar Chargrilled Squid in Ink Sauce, 6oz
$29.99
Flame first, ink second: Gueyu Mar chargrills squid at its Asturian grill house before cloaking it in a glossy black ink sauce. The result is smoky, tender, and deeply savory, made for spooning over white rice or folding into a dramatic arroz negro.
Currently out of stock
About the producer
Güeyu Mar
Asturias, Spain
On our shelf: chargrilled tuna, razor clams, cockles and sardines.
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