Espinaler
Espinaler Ventresca Yellowfin Light Tuna Belly in Olive Oil Classic Line, 112g
$15.99
Yellowfin belly offers ventresca's silky texture at a friendlier price, and Espinaler's Classic Line handles it with care in olive oil. Its rich, unctuous flakes want little more than flaky salt, a squeeze of lemon and a slice of toasted country bread.
Currently out of stock
About the producer
Espinaler
Barcelona, Spain
On our shelf: clams, mussels, octopus, baby squid, ventresca and Espinaler sauce.
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