Espinaler
Espinaler Mussels in Pickled Sauce 6/8 Premium Line, 120g
$22.99
Just six to eight plump mussels fill this Premium Line tin — the largest grade Espinaler selects, bathed in its signature tangy escabeche. Vinegar, olive oil and paprika sharpen the sweet shellfish, making these mejillones a cornerstone of any serious vermouth spread.
In stock — ships promptly
About the producer
Espinaler
Barcelona, Spain
On our shelf: clams, mussels, octopus, baby squid, ventresca and Espinaler sauce.
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