Conservas de Cambados
Conservas de Cambados Small Scallops in Galician Sauce, 111g
$9.99
Small scallops, called zamburinas in Galicia, simmered in a tomato-and-paprika Galician sauce by Conservas de Cambados. Sweet shellfish meets gently smoky sauce in a tin made for spooning over toast or serving warm as a first course with crusty bread.
In stock — ships promptly
About the producer
Conservas de Cambados
Pontevedra, Spain
On our shelf: white tuna, ventresca, cockles, scallops and sea urchin.
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