Artesanos Alalunga
Alalunga Seabass in Olive Oil, 138g
$29.99
Clean, elegant seabass from Artesanos Alalunga, conserved simply in olive oil so the fish's delicate flavor leads. This Cantabrian tin makes an effortless lunch flaked over greens, tucked into a sandwich, or plated with lemon and a drizzle of the oil.
In stock — ships promptly
About the producer
Artesanos Alalunga
Cantabria, Spain
On our shelf: albacore and bonito, hake, seabass and mackerel.
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