Artesanos Alalunga
Alalunga European Hake in Salsa Verde, 138g
$24.99
Salsa verde, the Basque-style sauce of parsley, garlic, and olive oil, is hake's most beloved companion. Artesanos Alalunga of Cantabria captures the pairing in a tin: tender white fish in a fragrant green sauce, lovely warmed through with a few clams or peas.
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About the producer
Artesanos Alalunga
Cantabria, Spain
On our shelf: albacore and bonito, hake, seabass and mackerel.
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